Whole LIVE Dungeness Crab:

It’s not just a meal, it’s a social experience that has been bringing people together for generations.

The Dungeness Crab is perhaps the best-kept secret of the PNW. Its sweet but mild flavor profile goes perfectly with rosemary garlic butter and a glass of white wine, or a cold winter lager.

Our crab is out of the water and made available to you in less than 12 hours. Straight from the fisherman to your table!

What You Get:

1ea — GRADED Live Dungeness Crab

Size & Weight:

Expect your crab to weigh between 1.75lbs and 2lbs. We sort them right as they come aboard ensuring that only the biggest healthiest Dungys make it to your dinner table.

The average weight will be announced with each harvest as well as the region in which it was harvested. We think it’s important to know what we put in our bodies!

Market Pricing:

Typically, the “Dungy” fishery is open and state-regulated from December to August. The “derby” nature of the Dungeness Crab Fishery means that once the season is open it’s a race to the finish line, prices rise as supply becomes more scarce. A fisherman will only keep his operation working so long as the markets make it economical.

Our #1 priority is making sure that our fishermen & women have food on the table for their families — can you find cheaper crab at Safeway or Costco? Absolutely. They even cooked it, froze it, and glazed it for you with some preservatives too!

Jokes aside, we’re confident in our pricing.

And we’re confident that if you spent a day on deck doing the work our crews go through to harvest this wonderful bounty you’d understand this is more than fair.

Thank you for your order! We work hard to make this a reality!